Wöhrwag
- Owner
- Hans-Peter Wöhrwag
- Cellarmaster
- Jakob Bittner
- Member Since
- 1999
- Anbaugebiet
- Wine Area
- 8,30 acres
- Bottle Production
- 170 000
- Grape Variety
- 44% Riesling, 12% Lemberger, Merlot, Trollinger, Spät-, Grau, und Weißburgunder, Sauvignon Blanc
- Office Hours
- Mo-Fr 8.00-12.30 Uhr und 14.00-18.00 Uhr, Sa 9.00-14.00 Uhr
Phone: +49 (0)711/331662 Fax: +49 (0)711/332431 eMail: info@woehrwag.de Internet: www.woehrwag.de - Memberships
- Wine in Moderation
- Eco Certifications
- In Öko-Umstellung