Kruger-Rumpf




Owner
Georg Rumpf
Cellarmaster
Georg Rumpf
Member Since
1993
Anbaugebiete
Wine Area
26,22 acres
Bottle Production
150 000
Grape Variety
65% Riesling, 20% Burgundersorten sowie Scheurebe
Layers
Office Hours
Mo-So 8.00-17.00
Phone: +49 (0)6721/43859
Fax: +49 (0)6721/41882
eMail: info@kruger-rumpf.com
Internet: www.kruger-rumpf.com


Memberships
Eco Certifications
  • In Öko-Umstellung