Müller-Catoir




Owner
Philipp David Catoir
Cellarmaster
Dominik Leyrer
Member Since
2004
Anbaugebiet
Wine Area
9,43 acres
Bottle Production
150 000
Grape Variety
Riesling, Weissburgunder, Grauburgunder, Scheurebe, Muskateller, Rieslaner, Spätburgunder
Sites
Office Hours
Mo-Fr 8.00-12.00, 13.00-17.00; Sa 10.00-14.00
Phone: +49 (0)6321/2815
Fax: +49 (0)6321/480014
eMail: weingut@mueller-catoir.de
Internet: www.mueller-catoir.de


Memberships
  • Wine in Moderation
Eco Certifications
  • EU-Bio-Zertifizierung