Owner
Kai Schätzel
Cellarmaster
Max Siebnich
Member Since
2016
Anbaugebiet
Wine Area
5,71 acres
Bottle Production
60 000 – 80 000
Grape Variety
Riesling 75%, Silvaner 10%, Spätburgunder 5%, Müller-Thurgau 5%, Sonstige 5%
Layers
Office Hours
Besuch nur nach Vereinbarung
Phone: +49 (0)6133/5512
eMail: weingut@schaetzel.de
Internet: www.schaetzel.de
Eco Certifications