Schlossgut Hohenbeilstein
- Owner
- Joscha Dippon
- Cellarmaster
- Joscha Dippon
- Member Since
- 1973
- Anbaugebiet
- Wine Area
- 4,78 acres
- Bottle Production
- 90 000
- Grape Variety
- Trollinger, Riesling, Lemberger, Spät- , Weissburgunder, Muskattrollinger, Cabernet-Neuzüchtungen sowie Regent, Cabernet Blanc
- Office Hours
- Mo-Fr 9.00-12.00, 13.00-18.00; Sa 9.00-13.00
Phone: +49 (0)7062/937110 Fax: +49 (0)7062/9371122 eMail: info@schlossgut-hohenbeilstein.de Internet: www.schlossgut-hohenbeilstein.de 
- Eco Certifications
- EU-Bio-Zertifizierung
- Naturland
