VDP: Search

VDP: Do you have role models? Christian Müller: Many fellow winemakers who have a passion and authenticity for their craft. But above all, my apprenticeship years at the…

832. VDP.Estate Max Müller I

VDP: Which of your wines would you recommend to someone who doesn't know your winery yet? Rainer Müller: The Volkacher Silvaner. It's our liquid business card, in a way. VDP: Which wine are…

833. VDP.Estate Max Müller I - "Things rarely move forward without innovation, however we maintain tradition and stay true to our old grape varieties and the style of the winery."

"Things rarely move forward without innovation, however we maintain tradition and stay true to our old grape varieties and the style of the winery."

834. VDP.Estate Max Müller I

VDP: What is your winery philosophy? Christian Müller: Living for and with wine. Being connected to nature. Preserving what is beautiful and daring to try something new. To realise something…

835. VDP.Estate Max Müller I

VDP: What is special about your winery? Rainer Müller: The winery was built in 1692 and has been family-owned for four generations. The sites from Volkach, Sommerach and Escherndorf, which…

836. VDP.Estate Max Müller I - "Living for and with wine. Being connected to nature. Preserving the beautiful and daring the new. To realise oneself together with joy in a cause."

"Living for and with wine. Being connected to nature. Preserving the beautiful and daring the new. To realise oneself together with joy in a cause."

837. VDP.Estate Max Müller I

Fotos: © Anika Menz, Ingo Peters, Michael Schopf, Stefan Bausewein, Stefan Meyer

838. The Eagle helps: Ahr

You can speak of luck or fortune - Almost three weeks ago, we were in the wine-growing region on the Ahr for over two days to capture the unique region photographically and to portray the resident…

839. Pedro Ballesteros Torres MW

Pedro Ballesteros Torres MW Mail: pedroballesterosmw@gmail.com Jobdescription: I work in journalism, education, promotion and provision of advice on wine.…

840. Pedro Ballesteros Torres MW

VDP: Where and how did you get the wine bug? Pedro Ballesteros Torres: At the University, while studying biochemistry during my Agrofood Engineer programme. I started by loving fermentations,…