VDP: Do you have a favorite type of cancer?
Martin Männer: One favourite variety is not enough! It always depends on the occasion and the situation. A cool glass of Gutedel on a summer evening, a…
VDP: What is your winery philosophy?
Martin Männer: We want to give the wines the time they need before they come onto the market. This means: a long expansion phase and long storage in the…
VDP: What is so special about your winery?
Martin Männer: We are a young winery, but with a long tradition! It is certainly not everyday that a lawyer and an oenologist have turned their passion…
VDP: Which of your wines would you recommend to someone who does not yet know your winery – as an introduction, so to speak?
Gerd Schindler: Den Mauchen Weissburgunder (Pinot Blanc) VDP.ORTSWEIN…
VDP: What is so special about your winery?
Gerd Schindler: We are an organic winery with our own traditional restaurant. Our small wine-growing village of Mauchen lies in a hidden side valley of…
VDP: What are your next goals?
Stefan Huschle: Every year, you can increase the quality of your wine a little by sharpening your own profile. We also want to carefully implement our big goal, to…
VDP: Why did you become a vintner?
Stefan Huschle: I find living together with nature, living off it, seeing and understanding its processes exciting and enriching every year. To face the…