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3462 results:
2411. VDP.Estate Bercher  
VDP: Why did you become a vintner? Arne Bercher: The most important impulse certainly came from the generation before us, who lived the profession with passion. All energy was put into getting…  
2412. VDP.Estate Bercher  
VDP: How do you combine tradition and innovation? Martin Bercher: The old is not good simply because it is old, and the same applies to the new. A conscious cultivation of tradition can certainly…  
2413. VDP.Estate Andreas Laible  
VDP: Do you have role models or mentors? Andreas Laible: I have always had many ideas of my own and many different winegrowers as role models. VDP: What are your next goals? Andreas Laible:…  
2414. VDP.Estate Andreas Laible  
VDP: Which of your wines would you recommend to someone who does not yet know your winery – as an introduction, so to speak? Andreas Laible: Our VDP.ORTSWEINE from Klingelberg are ideal for both…  
2415. VDP.Estate Andreas Laible  
VDP: To what wine style do you aim aspire? Andreas Laible: I prefer to drink wines with character, structure and varietal typicity. VDP: Do you have a favourite grape variety? Andreas…  
2416. VDP.Estate Andreas Laible  
VDP: What is so special about your winery? Andreas Laible: Our winery is located in the middle of our VDP.GROSSEN LAGE®AM BÜHL vineyard, where three generations live and work under one roof. …  
2417. VDP.Estate Andreas Laible - “I PREFER TO DRINK WINES WITH CHARACTER, STRUCTURE AND VARIETAL TYPICITY.”  
“I PREFER TO DRINK WINES WITH CHARACTER, STRUCTURE AND VARIETAL TYPICITY.”  
2418. VDP.Estate Nelles  
VDP: How do you combine tradition and innovation? Philip Nelles: We mature our red wines traditionally in wooden barrels. At the same time, we are perfectionists and therefore always look for…  
2419. VDP.Estate Nelles  
VDP: Why did you become a vintner? Philip Nelles: I was born a vintner! And I’ve continued out of conviction, passion and joy for nature. It is something very special to accompany and enhance the…  
2420. VDP.Estate Nelles  
VDP: Of which wine are you particularly proud? Philip Nelles: Of course, my first own wine, which I made when I returned to the Ahr after my training and studies: SONNENBERG Spätburgunder GG 1…  
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