VDP: Do you stick to traditions, if so, which ones?
Ludwig Pasch: There are many areas of winemaking in which little has changed in recent decades, because traditional practices have proven…
VDP: Of which wine are you particularly proud?
Ludwig Pasch: The wines that are the result of our student projects. Every year, our students are given the opportunity to carry out their work…
VDP: What is your winery philosophy?
Ludwig Pasch: In addition to producing wines typical of the region, we also want to explore new frontiers. We closely examine existing technical practices and…
VDP: What is so special about your winery?
Ludwig Pasch: Research, teaching and production unite at the winery of the Geisenheim University of Applied Sciences. Employees from different fields…
VDP: Do you have role models or mentors? Jonas Freimuth: My father as a winemaker, my wife for her persistently positive attitude toward life, and my math professor for his structure and accuracy.…
After studying industrial engineering, I worked in Singapore for six months. My studies and my work in industry were an important step for me to look at the wine industry and the family winery from…
VDP: Of which wine are you particularly proud?
Jonas Freimuth: Of our Roter Riesling Trockenbeerenauslese from 2018. It’s truly a rarity. VDP: Why did you become a vintner?
Jonas Freimuth:…
