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3462 results:
2271. VDP.Estate Karl Haidle  
VDP: What is so special about your winery? Moritz Haidle: We are the oldest winery in the Rems Valley and grow 50 percent Riesling. There are very old vineyard terraces directly behind the…  
2272. VDP.Estate Karl Haidle - “WE OFFER LEAN, MINERAL RIESLINGS AND FRESH, ELEGANT LEMBERGER.”  
“WE OFFER LEAN, MINERAL RIESLINGS AND FRESH, ELEGANT LEMBERGER.”  
2273. VDP.Estate Graf Neipperg  
VDP: What are your next goals? Karl Eugen Erbgraf von Neipperg: The final handover of the business to my successor. VDP: How do you combine tradition and innovation? Karl Eugen Erbgraf…  
2274. VDP.Estate Graf Neipperg  
VDP: Which of your wines would you recommend to someone who does not yet know your winery – as an introduction, so to speak? Karl Eugen Erbgraf von Neipperg: I recommend the fruity Muskateller…  
2275. VDP.Estate Graf Neipperg - “MY FAMILY IS SAID TO BE JOINTLY RESPONSIBLE FOR THE CULTIVATION OF LEMBERGER IN TODAY’S WÜRTTEMBERG.”  
“MY FAMILY IS SAID TO BE JOINTLY RESPONSIBLE FOR THE CULTIVATION OF LEMBERGER IN TODAY’S WÜRTTEMBERG.”  
2276. VDP.Estate Graf Neipperg  
VDP: What is your vineyard philosophy? Karl Eugen Erbgraf von Neipperg: You have to taste the region and wine should also carry the signature of the people behind it. VDP: For what wine…  
2277. VDP.Estate Graf Neipperg  
VDP: What is so special about your winery? Karl Eugen Erbgraf von Neipperg: We rarely have anything new to report, which means that we persist with our usual level of high quality! Of course, as…  
2278. VDP.Estate Graf Neipperg - “MUSKATELLER’S FRUIT AND PIQUANT ACIDITY MAKE IT MORE APPEALING THAN 'JUST' A RIESLING.”  
“MUSKATELLER’S FRUIT AND PIQUANT ACIDITY MAKE IT MORE APPEALING THAN 'JUST' A RIESLING.”  
2279. VDP.Estate Bickel-Stumpf - “SILVANER IS SO FILIGREE THAT IT IS BEST INTERPRETED WHEN AS LITTLE RESIDUAL SUGAR AS POSSIBLE IS INVOLVED.”  
“SILVANER IS SO FILIGREE THAT IT IS BEST INTERPRETED WHEN AS LITTLE RESIDUAL SUGAR AS POSSIBLE IS INVOLVED.”  
2280. VDP.Estate Am Stein, Ludwig Knoll  
VDP: How do you combine tradition and innovation? Ludwig Knoll: There is nothing to unite because there is no conflict substance. Good traditions allow for change and good innovations are…  
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